According to figures released by the Pakistan Bureau of Statistics, the Weekly SPI for the combined group increased by 0.97% compared to the previous week (Oct 26 ,2017) and 2.95% over the corresponding period from last year (Nov 03, 2016)

Of the 53 items monitored 21 registered an increase, 6 decreased while 26 remained unchanged. Items which registered an increase included Tomatoes which incread by 25.16% compared to previous week, followed by Eggs which increased by 9.29%.